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Awww, group hug you two.

I believe you have to put it on the county you hold the permit in.

Welcome from the OC.

The items after drying look quite similar to before, except you can pulverize the acorn squash soup. We are definitely putting the machine to use.

@1075tech just text me and let me know

Looking to trade some stuff I don’t reload for for stuff I do. These are jacketed .320 & .358 and I’m looking for .458 lead to reload the 45-70 with. hows a 2 to 1 ratio sound?

keeping the chaos in the inner city does wonders for the paternal behavior of pols.

Looking for local trade. 12550 area.

Joe penned the country some beautiful Valentine’s Day prose. This isn’t going to help ammo prices any time soon https://www.whitehouse.gov/briefing-room/statements-releases/2021/02/14/statement-by-the-president-three-years-after-the-parkland-shooting/

This weekend we prepared a huge batch of pork stew with potatoes, zucchini and squash. This is going to take some time to pre-freeze. So while waiting on that, we grabbed some Birdseye prefrozen stuff. Chicken florentine and garlic chicken. This along with some left over soup we made went...

Could be that @218bee did find this. Magazine Box, .308 Cal., 10 Round | Gun Parts Corp.

Maybe give a call to wallkill river small arms and see if it’s something they might do.

I can tell you the one I have only does 10. Not sure if there are different mags out there

bolt action, 10 rounds Or less. Don’t force 11 into it.

Paging @GOPerfect

I got these Of course it was after I had a stare down contest with this interloper

All Flats are sold pending

Going to Gunbroker with remaining items.

Make that 2 flats now. One sold pending funds.

Three flats available.

Hmm, I may take your lead on this Chris

Just started the process of a couple of builds. Ordered 2 receivers yesterday from Childers and now the wait begins.

When I was seriously looking into it, the bog standard was a harbor freight 20 ton press and then a bending jig similar to this https://ak-builder.com/index.php?dispatch=products.view&product_id=30083

These have been sitting around for a couple of decades and I’m pretty sure that if I haven’t gotten to it by now, I’m not going to. The flats have some rust on them, they require heat treat when completed and will need to be refinished. I took a photo of the worst looking one and then after...

Here you go @Robin it’s a very small amount, but for us, it has replaced a candy bar or something similar. The stuff is quite $$ to purchase in large quantities, but after this, I get a better understanding why. Pineapple

@Bustedknees file a claim with your debit card holder. You should be within that window.

We experienced our first “failure” today and it was the pineapple. I’m not sure if the pieces were too large or if they contained too much natural sugar. We ended up running for an initial 40 hrs and it never dried out completely, still had a chew to it. We defrosted the unit and then ran it...

CCI is sold.

we don’t bother anymore with seeds for the more “common” stuff, we go after what would cost us dearly if it was actually at a farmers market or in the supermarket. Otherwise, we just go to the local farms for the onions, carrots, etc. and now with the freeze dryer, we will be buying in bulk...

@GOPerfect these came from Baker Creek. They are probably our favorite company to go with.

Got these in today. Time for more planning.

I did some more organizing and found the following surplus to my needs. In other words, looking to get rid of stuff to get more stuff. And to help with some of the eye rolling, I will also include a quick search of ammo seek this AM with available prices. Willing to take payment in silver...

I mean, can you only imagine what could happen if you left these things unsupervised? Pure mayhem I’m sure.

Not all counties are offering this.

All sold pending funds

Spare parts turn into duplicate guns when left alone.

Surplus pulled black tip bullets. pull marks present. $1 per projectile, Not including shipping cost.

@Robin We do measure the before and after weight to get an idea on how much water was removed and how much(ish) is needed to add back. As for how we reconstitute, it depends on what it is. As an example, the yogurt drops and ice cream sandwiches we don’t reconstitute, it gets eaten dry. same...

And took a bit, but the Mac and cheese reconstituted. The Brussels sprout didn't survive long enough for photo. Makes for odd breakfast amuse bouche

The casserole and tater tots are out after 24 hrs. The Mac and cheese isn't done yet so back in for another 12 hours. The tots are really really good as they are with out hydrating, but the one sample hydrated well. The casserole hydrated well as long as I showed some restraint with how much...

IM sent. I’ll take 1

https://t.me/s/ninemilsmg video link but it’s rough to watch.

I guess politicians and their promises are pretty much the same no matter which side they are on https://www.usatoday.com/story/news/politics/2021/02/03/biden-house-migrant-children-texas-facility-closed-under-trump/4378699001/ that’s gonna irritate a few of his voting base